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Stir-Fried Bok Choy with Ginger and Garlic
Serves 6 Ingredients: 1 tablespoon macadamia nut oil 2 garlic cloves, minced 1 tablespoon minced fresh ginger 8 cups chopped bok choy 2 tablespoons tamari coarse sea salt and freshly ground black pepper 1 teaspoon sesame seeds, toasted Directions: Heat the oil in a large skillet over medium heat. Add the garlic and ginger and […]
Dr. Fred